Tomato Feta Salad

Ingredients

Cherry tomatoes………250g

Baby plum tomatoes…250g
Salad tomatoes…………3
Feta Cheese….………….150 g (cut in 1” rectangles)
Green pitted olives……150 g
Fresh basil leaves……..from 3 stems
Olive oil……………………1/6 cup
Fresh ground pepper…¼ tea spoon
Salt to taste

Method

• Cut each cherry and plum tomato in half and collect them in a salad bowl.
• Quarter the salad tomatoes and cut each quarter in 3 pieces. Add them to the bowl as well.
• Now add the olives, feta cheese and the basil leaves (if the leaves are too big, tear them by hand).
• Sprinkle in the salt and ground pepper, and drizzle in the olive oil.
• Mix well.
• Garnish with fresh basil leaves.

Serves: 4